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Fish

110 Fifth St.
97031
Kathy Watson
Hood River
OR
www.norasfishhouse.com
541-387-4000

We prepare locally grown produce, beef, lamb, chicken and pork whenever possible (including almost exclusively Gorge-grown in the growing season) and follow the Monterey Bay Aquarium’s guidelines for sustainability when selecting our seafood. We make everything ourselves, in house, including fresh bread daily. We buy green power; our used oil goes into biodiesel; we use environmentally-sound cleaning products; we would be happy to provide a year-round supply of organic material for compost to any farmer!