Archive

Meat

1290 Snowden Rd
98672
Elena and Kevin Smith
White Salmon
WA
(509) 493-3138

We are small scale producers of prime grass-fed beef. Our beef is dry aged and cut/wrapped to your specifications. We sell in halves and quarters. We may have shares available for 2008. Contact us for details.

PO Box 104
98602
Chelly Sayer
Appleton
WA
www.BRCBOERS.com

Premium young wether goats naturally raised on mountain pasture can be delivered to Buxtons in Sandy, OR for USDA certified processing to your specifications for a minimum 2 goat order and a reasonable delivery fee. Whole goats 150.00 a head in 2008 – sold out. Whole young goat 190.00 each in 2009, ready in September for seasonal menus. Average finished weight before processing 120lbs.

1210 Sunset Road
97031
Dan Baxter
Hood River
OR
541-436-4379

Laissez faire. Few rows of Carolina and white raspberries. About 15 true free range chickens.

5300 York Hill Drive
97031
Maggie Guth and Silas Bleakley
Hood River
OR
541 386 2411

Our 65 hens are here in the valley where they are forest grazed, free to roam, vegetarian fed (except for bugs and worms), antibiotic free, happy, healthy, chirpy birds. We only feed our girls all-natural and animal-free feed, organic veggie scraps and organic mushroom stumps care of Hood River Organic. This way, the eggs they produce are as healthy for you as they possibly can be.

11360 Hwy 14
98620
Dan Lee
Goldnedale
WA
www.columbiariverbeef.com
509-773-4688

We are a family-owned ranch that has been in the cattle industry for almost 80 years. We sell hormone free beef that is grass fed and finished on locally grown hay and corn. You can buy 1/4 or 1/2 beef and we have limited quantities of cut and wrapped beef variety packs. We butcher 1 time a year in the spring.

51 Thun Road
98651
Sue & Sam Davis
Underwood
WA
509-637-5597

Davis Family Farm produces certified organic garlic, and heritage breed pork raised on pasture with additional feed from a Washington producer of a mixed non-GMO feed.

806 West Steuben
PO Box 405

98605
Laurie Walker
Bingen
WA
509-493-2636 Ext. 1

Dickey farms was homesteaded 1867 Henderson/Warner Farms. It became Dickey Farms in 1921 & now spans 7 generations. Approximately 72 acres are farmed with rotating crops throughout the season. The crops harvested are: green onions, spinach, green cabbage, green beans, tomatoes, sweet corn, eggplant, peppers, summer squash, cucumbers, winter squash, cherries, peaches & apricots. the farm is GAP & Food Alliance certified.

6200 Hwy 35
97041
Theresa draper
Parkdale
OR
541-490-8113

3rd generation family owned since 1962. Open year-round, self serve after hours. Non-pasteurized ciders sweet and now hard ciders. Fresh or frozen apple and specialty flavors. U-Pick or we pick cherries,peaches,apples pears strawberries. All natural premium lamb cuts. Our famous cinnamon sugar dried apples. Petting zoo. Vacation rental available for family’s to stay on the farm.

6124 Emerson-Roberts Mkt Road
97058
David and Margaret Brewer
The Dalles
OR
emersondellfarm.com
541-296-4747

We are a fifth generation family farm founded in 1883 located near The Dalles. We believe in producing healthy food in harmony with nature. Our commitment to the long term health of the land, animals and people involved has earned us Food Alliance Certicifation for sustainable production practices. We raise crops and cattle using no-till practices and a focus on healthy soils, animals, and food. Our natural beef has no antibiotics, no artificial growth hormones, no GMO feeds and an all vegetarian diet. All calves are born and raised on the farm. Our chickens are pasture raised also.

P.O. Box 2318
98672
Teri Hounslow
White Salmon
WA
425-249-1421

Started by my daughter and I two years ago in hood river. We are now located in White Salmon, WA.